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Hogan’s Inn has had a history for its game menu and home style cooking. Its cuisine is French/Country/Contemporary with a modern twist. Buying from local farmers and meat purveyors ensures community support. Using the freshest products grown from the area to create the delicious meals at Hogan’s Inn. Some of our staples include prime rib dinner, in house baked breads and desserts to name a few.
Chef Frank Ferragina and his brigade work very hard towards ensuring the experience at Hogan’s Inn is enjoyable and brings them back time after time.
Also, at Hogan’s Inn you can experience a different kind of menu down in our pub where we serve everything from halibut fish & chips (house specialty), pasta, pizza and delectable home made burgers.
Please visit our website for upcoming events and featured menu specials.
